Salted Egg Fish Skin
Wildskin – Salted Egg Fish Skin is made from wild Alaskan Cod fish. Alaskan Cod grows in pristine waters; and is responsibly caught from the wild under strictly sustainable fishing protocols. All efforts are poured in to ensure the sustainability of the ecosystem for generations to come. Feeling good about what we eat is equally important to its great taste.
Wildskin – Salted Egg Fish Skin proudly shows QR code in each bag. It is our committment to provide complete traceability of the origin of the fish that get into each bag; where it was caught, which vessel was used, etc.